What flavour of Walker's Crisps would you like to experience?
Q. Any flavour that is not currently or has never been sold. All suggestions welcomed, from Spaghetti Bolognese flavour to Peach Melba flavour.. The most creative and imaginative answer gets the 10 points!
Asked by Dr - Wed Jul 16 08:53:38 2008 - - 11 Answers - 0 Comments
A. big mac flavour, yum
Answered by Kat - Wed Jul 16 09:00:37 2008
Q. Any flavour that is not currently or has never been sold. All suggestions welcomed, from Spaghetti Bolognese flavour to Peach Melba flavour.. The most creative and imaginative answer gets the 10 points!
Asked by Dr - Wed Jul 16 08:53:38 2008 - - 11 Answers - 0 Comments
A. big mac flavour, yum
Answered by Kat - Wed Jul 16 09:00:37 2008
How do you give food flavour?
Q. When I cook, my food has no real taste. I've tried buying new spices but this hasn't worked. For example, I make bolognese and it has good consistency but no real flavour to it. Is there anything else I can try?
Asked by Backofthenet - Wed Jun 25 12:47:47 2008 - - 28 Answers - 0 Comments
A. seasoning - salt, pepper etc stock herbs hot spices garlic onions
Answered by MEGative - Wed Jun 25 13:13:19 2008
Q. When I cook, my food has no real taste. I've tried buying new spices but this hasn't worked. For example, I make bolognese and it has good consistency but no real flavour to it. Is there anything else I can try?
Asked by Backofthenet - Wed Jun 25 12:47:47 2008 - - 28 Answers - 0 Comments
A. seasoning - salt, pepper etc stock herbs hot spices garlic onions
Answered by MEGative - Wed Jun 25 13:13:19 2008
How does decantering change the flavour of wine, and what words describe the different states of the wine?
Q. Is there a special word to describe wine in a bottle that has just been opened- what about after it has been decanted? How does the flavour change?
Asked by Buzzard - Mon Aug 20 15:20:08 2007 - - 7 Answers - 0 Comments
A. A wine is decanted for one of two reasons: 1) To separate any sediment or tartrates that may have collected in the bottle. 2) To allow the wine an increased contact with the air. Regardless of what may have been found on a radio program, decanting to airate a wine certainly does alter the wine itself. I am confident that, for a wine that requires airation, I would be able to tell if it had been allowed to breathe, been decanted or not. A wine that is too young (aka tight, closed or green) should be airated in a wide decanter in order to allow enough reaction with the air to open (aka broaden, widen, develop). A tight wine will show little of its potential character and should be decanted in order to offer many more flavours and a more… [cont.]
Answered by Edward Mainwaring-Burton - Wed Aug 22 16:22:00 2007
Q. Is there a special word to describe wine in a bottle that has just been opened- what about after it has been decanted? How does the flavour change?
Asked by Buzzard - Mon Aug 20 15:20:08 2007 - - 7 Answers - 0 Comments
A. A wine is decanted for one of two reasons: 1) To separate any sediment or tartrates that may have collected in the bottle. 2) To allow the wine an increased contact with the air. Regardless of what may have been found on a radio program, decanting to airate a wine certainly does alter the wine itself. I am confident that, for a wine that requires airation, I would be able to tell if it had been allowed to breathe, been decanted or not. A wine that is too young (aka tight, closed or green) should be airated in a wide decanter in order to allow enough reaction with the air to open (aka broaden, widen, develop). A tight wine will show little of its potential character and should be decanted in order to offer many more flavours and a more… [cont.]
Answered by Edward Mainwaring-Burton - Wed Aug 22 16:22:00 2007
Any tips on how to have that delicious smoky flavour when using an electric griller?
Q. My mom bought this electric griller with Teflon surface so the meat doesn't stick and burn. We have been using this griller since then because our outdoor griller is pretty old and broken. Plus, the electric griller is easier to use and doesn't get your hands dirty unlike with the one using coals. But the thing I've noticed is, the meat, although looking all delicious and not charred, it always lack this tasty smoky flavour you get when you grill meat using coal. Have you guys experience this as well, or is it just me? Why is that? Do you guys have any helpful ideas or tips that perhaps can give this smoky flavour back into the meat? I don't really want to go back to grilling using coals if I could help it since it's too much work. … [cont.]
Asked by Dee - Wed Oct 10 21:19:18 2007 - - 4 Answers - 0 Comments
A. Buy some Liquid Smoke. It's an awesome product that adds a wonderful smoky flavor into foods. You can brush it onto foods or add it to recipes. I've even added it to barbecue sauces if they aren't smoky enough for me. The brand I usually use is Wright's, and the link is below.
Answered by N L - Wed Oct 10 21:29:06 2007
Q. My mom bought this electric griller with Teflon surface so the meat doesn't stick and burn. We have been using this griller since then because our outdoor griller is pretty old and broken. Plus, the electric griller is easier to use and doesn't get your hands dirty unlike with the one using coals. But the thing I've noticed is, the meat, although looking all delicious and not charred, it always lack this tasty smoky flavour you get when you grill meat using coal. Have you guys experience this as well, or is it just me? Why is that? Do you guys have any helpful ideas or tips that perhaps can give this smoky flavour back into the meat? I don't really want to go back to grilling using coals if I could help it since it's too much work. … [cont.]
Asked by Dee - Wed Oct 10 21:19:18 2007 - - 4 Answers - 0 Comments
A. Buy some Liquid Smoke. It's an awesome product that adds a wonderful smoky flavor into foods. You can brush it onto foods or add it to recipes. I've even added it to barbecue sauces if they aren't smoky enough for me. The brand I usually use is Wright's, and the link is below.
Answered by N L - Wed Oct 10 21:29:06 2007
What flavour are the white jelly men?
Q. Could anyone tell me what flavour the white ones are in jelly men and jelly babies! They're my fave!
Asked by Totty D - Mon Sep 11 10:21:49 2006 - - 5 Answers - 0 Comments
A. Pineapple, but they generally taste like glue!
Answered by Jono M - Mon Sep 11 10:40:13 2006
Q. Could anyone tell me what flavour the white ones are in jelly men and jelly babies! They're my fave!
Asked by Totty D - Mon Sep 11 10:21:49 2006 - - 5 Answers - 0 Comments
A. Pineapple, but they generally taste like glue!
Answered by Jono M - Mon Sep 11 10:40:13 2006
What do these ingredients add to the flavour of something?
Q. I am making scones and I am going to add basil and sun dried tomatoes. What would basil add to the scones? What would sun dried tomatoes add the scones? You need to think about flavour and texture and taste. what texture will they give it? and what flavour?
Asked by What - Fri Oct 9 12:41:37 2009 - - 3 Answers - 0 Comments
A. Wow, that sounds yummy! The basil (is it fresh or dried?) will add a different flavour (more sharp) and the sun dried tomatoes are going to change the texture as well as the flavour. Make sure you drain the tomatoes well and dice them small. I recommend eating these scones hot with a bit of soft spreadable feta. You've made me hungry!
Answered by Apple Tart - Fri Oct 9 12:48:00 2009
Q. I am making scones and I am going to add basil and sun dried tomatoes. What would basil add to the scones? What would sun dried tomatoes add the scones? You need to think about flavour and texture and taste. what texture will they give it? and what flavour?
Asked by What - Fri Oct 9 12:41:37 2009 - - 3 Answers - 0 Comments
A. Wow, that sounds yummy! The basil (is it fresh or dried?) will add a different flavour (more sharp) and the sun dried tomatoes are going to change the texture as well as the flavour. Make sure you drain the tomatoes well and dice them small. I recommend eating these scones hot with a bit of soft spreadable feta. You've made me hungry!
Answered by Apple Tart - Fri Oct 9 12:48:00 2009
How do they flavour the inside of sunflower seeds?
Q. Just a random thought (: How do they get the inside of the sunflower seed flavourful, without opening it? Or is it just that the shell has all the flavour? :D
Asked by Eloise - Thu Jul 17 09:46:07 2008 - - 5 Answers - 0 Comments
A. Just a note: They do not bake them, the FRY them. Deep fry it. Roasted salted seeds are very bad for your health and I would not eat it if I were you. In the long run, you would feel much healthier with raw seeds, which can be sprouted, and salted (with GOOD pure sea salt) and dehydrated at a low temperature. Tastes much better than any roasted and salted seed I had. Food should taste good.
Answered by shgadwa - Thu Jul 17 09:57:00 2008
Q. Just a random thought (: How do they get the inside of the sunflower seed flavourful, without opening it? Or is it just that the shell has all the flavour? :D
Asked by Eloise - Thu Jul 17 09:46:07 2008 - - 5 Answers - 0 Comments
A. Just a note: They do not bake them, the FRY them. Deep fry it. Roasted salted seeds are very bad for your health and I would not eat it if I were you. In the long run, you would feel much healthier with raw seeds, which can be sprouted, and salted (with GOOD pure sea salt) and dehydrated at a low temperature. Tastes much better than any roasted and salted seed I had. Food should taste good.
Answered by shgadwa - Thu Jul 17 09:57:00 2008
If the red gummy bear is a strawberry/rasberry flavour what flavour is the white gummy bear?
Q. Just curious. I luv gummy bears and the white ones are my fav ones. Ive always wondered the flavour of the white one.
Asked by . - Tue Aug 14 04:48:37 2007 - - 10 Answers - 0 Comments
A. That's the mystery gummy, no one really knows.
Answered by Jenny W - Tue Aug 14 09:26:00 2007
Q. Just curious. I luv gummy bears and the white ones are my fav ones. Ive always wondered the flavour of the white one.
Asked by . - Tue Aug 14 04:48:37 2007 - - 10 Answers - 0 Comments
A. That's the mystery gummy, no one really knows.
Answered by Jenny W - Tue Aug 14 09:26:00 2007
What brand of Canadian cigarettes have menthol flavour and can be found in ontario?
Q. What brand of Canadian cigarettes have menthol flavour and can be found in ontario? particularly in the niagara region. (sorry if this is in the wrong section. yahoo answers didn't have a proper place for this kind of question) err. what brands^
Asked by kirk - Thu May 7 10:07:16 2009 - - 2 Answers - 0 Comments
A. Craven M Cameo
Answered by Lydia - Thu May 7 10:48:30 2009
Q. What brand of Canadian cigarettes have menthol flavour and can be found in ontario? particularly in the niagara region. (sorry if this is in the wrong section. yahoo answers didn't have a proper place for this kind of question) err. what brands^
Asked by kirk - Thu May 7 10:07:16 2009 - - 2 Answers - 0 Comments
A. Craven M Cameo
Answered by Lydia - Thu May 7 10:48:30 2009
What is the flavour of Fiocco ice cream?
Q. In Vienna there is a particular flavour of ice cream called Fiocco, but it is not advertised as a fruit or liquor based flavour... can anyone tell me what it is, or what it's made of?
Asked by Ant R - Fri Sep 28 05:30:30 2007 - - 2 Answers - 1 Comments
A. well i believe its a semi- freddo(half-cold) with sponge and cake and has an espresso shot poured on top :)
Answered by babyandme - Fri Sep 28 06:20:03 2007
Q. In Vienna there is a particular flavour of ice cream called Fiocco, but it is not advertised as a fruit or liquor based flavour... can anyone tell me what it is, or what it's made of?
Asked by Ant R - Fri Sep 28 05:30:30 2007 - - 2 Answers - 1 Comments
A. well i believe its a semi- freddo(half-cold) with sponge and cake and has an espresso shot poured on top :)
Answered by babyandme - Fri Sep 28 06:20:03 2007
Where can I find Danziger Gold Liqueur, golden orange flavour in Texas?
Q. A friend of mine bought a few bottles of Danziger Gold liqueur, with gold leaf added, golden orange flavour in Ireland on her way back home. This stuff is wonderful!!! It's delicious with a few drops of cranberry juice or just on the rocks. I can't seem to find a distributor in Texas to buy more and my friends and I are really wanting to buy a few bottles. Does anyone know where I can purchase this brand of liqueur?
Asked by Michelle - Mon Dec 17 22:34:10 2007 - - 1 Answers - 0 Comments
A. I don't have a clue but I think your best bet would be to contact the Der Lachs company (they make the stuff) and ask them if they have any distributors in Texas, they would definately be able to tell you
Answered by Hailey - Tue Dec 18 03:04:21 2007
Q. A friend of mine bought a few bottles of Danziger Gold liqueur, with gold leaf added, golden orange flavour in Ireland on her way back home. This stuff is wonderful!!! It's delicious with a few drops of cranberry juice or just on the rocks. I can't seem to find a distributor in Texas to buy more and my friends and I are really wanting to buy a few bottles. Does anyone know where I can purchase this brand of liqueur?
Asked by Michelle - Mon Dec 17 22:34:10 2007 - - 1 Answers - 0 Comments
A. I don't have a clue but I think your best bet would be to contact the Der Lachs company (they make the stuff) and ask them if they have any distributors in Texas, they would definately be able to tell you
Answered by Hailey - Tue Dec 18 03:04:21 2007
tried to make steak with different sauces unable to get the restaurant flavour what should i use?
Q. Please help me my husband says he wants me to cook the flavour restaurnats serve .
Asked by anis k - Thu Aug 2 10:12:25 2007 - - 8 Answers - 0 Comments
A. Montreal Steak Seasoning is the best - you can get it just about anywhere, it comes in a seasoning shaker that you can just shake right on the meat or make a marinade with.
Answered by Indykins - Thu Aug 2 11:38:20 2007
Q. Please help me my husband says he wants me to cook the flavour restaurnats serve .
Asked by anis k - Thu Aug 2 10:12:25 2007 - - 8 Answers - 0 Comments
A. Montreal Steak Seasoning is the best - you can get it just about anywhere, it comes in a seasoning shaker that you can just shake right on the meat or make a marinade with.
Answered by Indykins - Thu Aug 2 11:38:20 2007
Can I add charcoal to a Propane BBQ and add some extra flavour?
Q. I have a propane BBQ, it has a large steel base to the inner cooking area which could probably be lined with charcoal rocks, is this possible? Would I be able to make a "ghetto" charcoal/propane BBQ that adds the flavour of charcoal to the convenience of propane cooking?
Asked by s_scaduto2000 - Thu Jun 5 17:07:22 2008 - - 6 Answers - 0 Comments
A. no. you cannot add charcoal. look in the bbq section of your store, and you should be able to find "bbq wood chips" (such as mesquite, etc.)
Answered by willa - Thu Jun 5 17:12:36 2008
Q. I have a propane BBQ, it has a large steel base to the inner cooking area which could probably be lined with charcoal rocks, is this possible? Would I be able to make a "ghetto" charcoal/propane BBQ that adds the flavour of charcoal to the convenience of propane cooking?
Asked by s_scaduto2000 - Thu Jun 5 17:07:22 2008 - - 6 Answers - 0 Comments
A. no. you cannot add charcoal. look in the bbq section of your store, and you should be able to find "bbq wood chips" (such as mesquite, etc.)
Answered by willa - Thu Jun 5 17:12:36 2008
What can I do to improve the flavour of defrosted blueberries?
Q. They taste metallic, almost none of the sweet flavour I'm used to. Any suggestions?
Asked by Nellie - Thu Jan 21 04:32:08 2010 - - 4 Answers - 0 Comments
A. Blueberries really don't have much flavor compared to other fruit. However, dried blueberries tend to have a sweeter flavor, as well as a "blueberry" taste so try those rather than frozen ones.
Answered by suellenh - Thu Jan 21 04:52:34 2010
Q. They taste metallic, almost none of the sweet flavour I'm used to. Any suggestions?
Asked by Nellie - Thu Jan 21 04:32:08 2010 - - 4 Answers - 0 Comments
A. Blueberries really don't have much flavor compared to other fruit. However, dried blueberries tend to have a sweeter flavor, as well as a "blueberry" taste so try those rather than frozen ones.
Answered by suellenh - Thu Jan 21 04:52:34 2010
What's the difference between lipton red tea and lipton iced tea (peach flavour)?
Q. In NZ they only sell lipton iced tea (peach flavour) and i was wondering if it tastes the same as lipton red tea?
Asked by Alley - Thu Dec 10 03:55:07 2009 - - 2 Answers - 0 Comments
A. more sugar and more artifical flavor. thats all.
Answered by treehugger - Thu Dec 10 04:10:08 2009
Q. In NZ they only sell lipton iced tea (peach flavour) and i was wondering if it tastes the same as lipton red tea?
Asked by Alley - Thu Dec 10 03:55:07 2009 - - 2 Answers - 0 Comments
A. more sugar and more artifical flavor. thats all.
Answered by treehugger - Thu Dec 10 04:10:08 2009
What would you describe the flavour of pop to be?
Q. What's the flavour of pop? :S The one's I'm talking about are... Pepsi Nestle's Iced Tea Gingerale . . . I need to describe the flavor of each for an assignment! Please && Thanks In Advance !
Asked by Bored247 - Sun Jan 13 13:27:14 2008 - - 4 Answers - 0 Comments
A. pepsi- i think its a little bitter iced tea- lemon-ey really sweet gingerale- plain and bubbley
Answered by Steff - Sun Jan 13 13:42:25 2008
Q. What's the flavour of pop? :S The one's I'm talking about are... Pepsi Nestle's Iced Tea Gingerale . . . I need to describe the flavor of each for an assignment! Please && Thanks In Advance !
Asked by Bored247 - Sun Jan 13 13:27:14 2008 - - 4 Answers - 0 Comments
A. pepsi- i think its a little bitter iced tea- lemon-ey really sweet gingerale- plain and bubbley
Answered by Steff - Sun Jan 13 13:42:25 2008
What does one call that orange and blue ice cream? What is the name of the flavour?
Q. I was talking to my friend on Facebook about oranges, and to another friend about blue ring pops. Then it hit me, what foods contain both orange AND blue? This ice cream came to mind, although I cannot recall the name of said flavour. I Google'd it, and no answer arose :\ Help me out, please.
Asked by Dolly - Sun Jan 10 16:09:11 2010 - - 3 Answers - 0 Comments
A. sherbet?
Answered by Alice H. - Sun Jan 10 19:31:06 2010
Q. I was talking to my friend on Facebook about oranges, and to another friend about blue ring pops. Then it hit me, what foods contain both orange AND blue? This ice cream came to mind, although I cannot recall the name of said flavour. I Google'd it, and no answer arose :\ Help me out, please.
Asked by Dolly - Sun Jan 10 16:09:11 2010 - - 3 Answers - 0 Comments
A. sherbet?
Answered by Alice H. - Sun Jan 10 19:31:06 2010
What is in "artificial chicken flavour" - Asian soup flavour sachets?
Q. It's not practical for me to contact the company that makes this product (sachets of Wonton soup powder from overseas) to ask them what this "flavour" ingredient contains. Does anyone know what is usually in this stuff? Do you reckon it would be vegetable based? I'm not asking what's in the sachet - I'm asking what this artificial flavour which is listed in its ingredients is made out of ;)
Asked by miss schlonky - Fri Oct 12 06:59:12 2007 - - 4 Answers - 0 Comments
A. Hi Mate, Probably Artificial Chooks. My guess that most of them include Salt, Tumeric, Paprika ( and eleven secret herbs and spices). My taste buds refuse to communicate with my brain while eating the stuff. Thank godness my brain does not have a direct line to my stomach. I would say there are 8 packets of salt in each cup of Asian soup.
Answered by riplstrip - Sat Oct 13 04:47:04 2007
Q. It's not practical for me to contact the company that makes this product (sachets of Wonton soup powder from overseas) to ask them what this "flavour" ingredient contains. Does anyone know what is usually in this stuff? Do you reckon it would be vegetable based? I'm not asking what's in the sachet - I'm asking what this artificial flavour which is listed in its ingredients is made out of ;)
Asked by miss schlonky - Fri Oct 12 06:59:12 2007 - - 4 Answers - 0 Comments
A. Hi Mate, Probably Artificial Chooks. My guess that most of them include Salt, Tumeric, Paprika ( and eleven secret herbs and spices). My taste buds refuse to communicate with my brain while eating the stuff. Thank godness my brain does not have a direct line to my stomach. I would say there are 8 packets of salt in each cup of Asian soup.
Answered by riplstrip - Sat Oct 13 04:47:04 2007
What gives different animals different flavour?
Q. eg. why does beef taste different to lamb... they both eat grass... what changes the flavour?
Asked by Andrew M - Fri Oct 19 10:20:25 2007 - - 3 Answers - 0 Comments
A. Food does play important role in the flavour. Store purchased beef is kept in a stall or on a feed lot and feed corn products before the slaughter. It is also prepared for slaughter, by injecting with glucose and other things, at the feed lots, depends on the grade, "A", choice, "AA" ---,---. Most lamb is just slaughtered. Major reason for this deference may come from the breed also, but lamb and beef have quite different digestive system and chemistry, (enzyme and peptide, digestive chemicals like stomach acids,---,---,), so on identical diet they still may taste different. Cows have four stomachs. You wrote "they both eat grass" true but they are not feed same type of grass and they are on different diet, if left on their own they… [cont.]
Answered by minootoo - Fri Oct 19 11:05:34 2007
Q. eg. why does beef taste different to lamb... they both eat grass... what changes the flavour?
Asked by Andrew M - Fri Oct 19 10:20:25 2007 - - 3 Answers - 0 Comments
A. Food does play important role in the flavour. Store purchased beef is kept in a stall or on a feed lot and feed corn products before the slaughter. It is also prepared for slaughter, by injecting with glucose and other things, at the feed lots, depends on the grade, "A", choice, "AA" ---,---. Most lamb is just slaughtered. Major reason for this deference may come from the breed also, but lamb and beef have quite different digestive system and chemistry, (enzyme and peptide, digestive chemicals like stomach acids,---,---,), so on identical diet they still may taste different. Cows have four stomachs. You wrote "they both eat grass" true but they are not feed same type of grass and they are on different diet, if left on their own they… [cont.]
Answered by minootoo - Fri Oct 19 11:05:34 2007
what is your favourite betty crocker cake flavour?
Q. i never bother to make cakes anymore i use the betty crocker cake mixes,i think the milk choc flavour is best my kids think golden vanilla,whats your favourite?
Asked by sparkle - Tue Oct 16 06:46:07 2007 - - 2 Answers - 0 Comments
A. Oh, I believe that the German chocolate if the BEST...
Answered by R2 Ranch - Tue Oct 16 08:23:14 2007
Q. i never bother to make cakes anymore i use the betty crocker cake mixes,i think the milk choc flavour is best my kids think golden vanilla,whats your favourite?
Asked by sparkle - Tue Oct 16 06:46:07 2007 - - 2 Answers - 0 Comments
A. Oh, I believe that the German chocolate if the BEST...
Answered by R2 Ranch - Tue Oct 16 08:23:14 2007
From Yahoo Answer Search: 'Flavour'
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of the season Moneycontrol.com The PC market is busy this season, with sales of laptops, desktops and netbooks soaring 25.7%. When you join an organisation, you normally get a computer ...
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Anything else, such as using a candle, will tend to taint the . flavour. of the cigar, and will ultimately impede the passage of smoke through the cigar with particles from the flame. Avoid matches with high sulphur or wax contact (don't ...
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